Dinner Menu
"Greater Hartford's Best Kept Dining Secret Is Right Here In New Britain"
542 East Main Street - New Britain - CT      860.224.3811
Lunch~11am-4pm Monday-Saturday / Dinner~4-8pm Monday-Wednesday / 4-9pm Thursday-Saturday
© 2006 Angelico's Restaurant - All rights reserved

Shrimp Cocktail- 5 large shrimp, cocktail sauce.$7.50
Calamari- hand breaded and lightly fried, served with marinara$8.25
Clams Casino- fresh cherry stones topped with garlic butter and bacon $7.50
Seafood Stuffed Mushrooms $6.95
Crab Cakes- pan fried and served with garlic red pepper remoulade$7.50
Fried Mozzarella- house made, with marinara $6.25
Wings- 1 dozen wings or 5 boneless tenders for $7.95
Flavors-Buffalo, Honey BBQ, Garlic Parm, Teriyaki, Dry Ranch, Dry Cajun

Soups- $3.25 cup $4.75 bowl New England clam chowder ~or~ soup of the day
Baked French Onion Au Gratin$5.25

Salads- Garden Salad $5.95 Caesar Salad $7.95
Mediterranean Salad- Mixed greens, gorgonzola, sundried tomatoes, red onions, marinated mushrooms, cherry peppers and olives$7.95
Add Chicken -$4 Grilled Shrimp -$5 Prime Rib Julienne -$7
Dressings; Sour Cream and Dill (house), Italian, Balsamic, Bleu Cheese, French, Russian, Parmesan Peppercorn or Honey Dijon 

On a ROLL…
Prime Rib Sandwich with Au Jus $9.95
Pub Burger-Cheese, Lettuce, Tomato, Onion, Cloak and Dagger Sauce $8.95
Fried Cod with Lettuce, Tomato, House Remoulade or Tartar $8.95
Grilled Chicken with Lettuce and Tomato, House Dressing $7.95
Fried Chicken Breast tossed in your choice of Wing Sauces with Lettuce and Tomato $9.95
*All Sandwiches come with choice of Fries, Sweet Potato Fries, Onion Rings or Coleslaw*

All Entrees are served with Home Made Bread, Baked Potato or Rice and Vegetable, with the exception of Pasta Dishes. 
Add a side salad for $1.95 or a side Caesar for $2.95
Substitute Pasta Marinara for $2

Roast Prime Rib au jus(12oz.)-house specialty $13.95 King Cut(16oz.)$19.95
Broiled Delmonico Steak- Topped with Onion rings $18.95
Filet Mignon- $19.95
Add Sautéed Onions 99¢ Mushrooms 99¢ Crumbled Gorgonzola $2.00

Baked Stuffed Shrimp- $14.95
Scallops Nantucket- Jumbo sea scallops in a casserole topped with our seafood stuffing, wine and lemon butter$16.95
Grilled Swordfish- topped with fresh vegetable salsa and scampi butter $15.95
Baked Haddock- topped with seafood stuffing, baked in butter and wine $14.95
Seafood Medley- Shrimp and Scallops, Sautéed with roasted garlic in a lobster sherry crème sauce, tossed with linguine $17.95
Pan Seared Scallops- lightly breaded and seared to perfection $15.95
Fried Shrimp –or- Scallops- with fries and coleslaw $14.95
Stuffed Filet of Sole- Traditional stuffing, topped with lobster sauce $13.95
Fish n’ Chips- Tempura-ale batter, with fries and slaw$12.95

Chicken Parmigiano- with pasta $14.95
Veal Parmagiano- with pasta $15.95 or add eggplant for $2
Chicken Francaise- Egg dipped sautéed breast of chicken in lemon butter $14.95
Grandma’s Baked Lasagna- $11.95
Linguini Carbonara- Bacon, peas, roasted garlic crème sauce $12.95
Chicken and Broccoli Alfredo- tossed with linguini $13.95
Penne and Meatballs with Garlic Bread $9.95

Pizza Corner- 14” cheese pie with homemade crust and sauce $9.95
Additional Toppings $.99 (sausage, hamburger, pepperoni, onion, pepper, mushroom, roasted garlic)
Buffalo –or- BBQ Chicken Pizza $14.95 White Clam and Roasted Garlic $18.95

Niño’s (kids) 
Chicken Tenders with Fries × Pasta and Meatball × Cheese Burger and Fries
$5.95 comes with Milk, Juice, or Soda
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.